Vanilla Papua New Guinea Gourmet Quality 14/20 cm
Vanilla Papua New Guinea Gourmet Quality 14/20 cm
Papua New Guinea vanilla is known for its unique aromas, combining slightly smoky and floral notes. It is distinguished by its exotic character and its ability to enhance both sweet and savory dishes. Grown in a wild and preserved environment, each pod is the fruit of traditional know-how, guaranteeing exceptional quality while supporting sustainable local production that respects biodiversity.
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- Know-how and tradition
Papua New Guinea Vanilla, a gourmet grade, is one of the most sought-after varieties in the world for its unique flavor profile. This vanilla is typically produced from the *Vanilla Tahitensis* variety, which is distinguished by floral, fruity and slightly spicy notes, with nuances of plum, cherry and anise.
Papua New Guinea Gourmet Vanilla Beans are fleshy, soft, and dark brown to black in color. They are rich in vanillin, the molecule responsible for vanilla flavor, but are distinguished by more complex and subtle flavors compared to other varieties, such as Madagascar vanilla. Their pods are typically between 14 and 20 cm long, with an oily and shiny texture.
In the kitchen, Papua New Guinea vanilla is particularly appreciated for refined desserts, creams, ice creams and sauces, where its delicate flavors can be fully expressed. Its captivating and exotic fragrance makes it an ingredient of choice for chefs and pastry chefs around the world.
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Details
Details
. Craft paper materials with zip.
. aluminum lining for optimal preservation.
. Vanilla grown without pesticides.
. 100% reusable and recyclable Craft Bag.




Our commitments
At Vanilla Morgan, we are committed to working alongside small producers by choosing vanilla from sustainable cultivation.
Vanille Morgan is based on the idea that quality vanilla generates value for all stakeholders in the sector through our responsible sector approach. We are committed to providing quality vanilla through 4 essential steps:
- The life of the planter, with a vanilla that values its work at the source.
- traceability, with vanilla whose history and origin we know.
- the aromas, with a vanilla that expresses subtle aromas of a carefully selected vanilla.
- the environment, with a vanilla that contributes to the effort to protect the environment.
By trusting our vanilla, you contribute, with us, to respecting this approach.
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How to properly store vanilla pods?
Store at room temperature away from light and humidity in an airtight container, preferably glass, or ideally in the doypack bag supplied with the vanilla pods. Stored correctly, vanilla pods can be kept for several years while preserving their aromatic quality.
Is transportation safe?
Yes! We use an approved carrier to deliver your vanilla pods safely.
How to use vanilla?
Vanilla is a versatile spice that can be used in many different ways to flavor and enhance both sweet and savory dishes, with vanilla from Uganda and Papua New Guinea, for example, working wonderfully well.
What to do with the pods after use?
They can be reused in other preparations to make powder, vanilla sugar, syrup or in alcohol and also in infusions to prolong their flavor.
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