Collection: Our vanillas

Our collection of exceptional vanilla pods is a true treasure for food lovers. It includes carefully selected pods from the best producing regions in the world. Each pod, long and fleshy, has a dark brown almost black color, with a smooth and shiny surface, slightly oily to the touch. The aroma that emerges is intense and complex, mixing sweet, woody and floral notes, with nuances of chocolate, caramel and sometimes even exotic fruits. The texture is supple, almost elastic, a sign of high quality vanilla. Whether they come from Madagascar, Tahiti, or other renowned regions, these pods are aromatic jewels, perfect for enhancing the most refined culinary creations.